Description

USPs:
– The bread improver increases the volume, softness, and stability of the dough.
– It suits all types of doughs and can be used on all kinds of breads
– Gives your bread a smooth and uniform crumb structure.
– Quibake helps in giving your home-baked breads a softer texture
– Delivers consistent results

Usage:
– Different kinds of Breads, Buns, Rusk and Croissants.·