USPs:
– Makes the dough fluffy.
– Add yeast to the dough while mixing all dry ingredients.
– It can be dissolved instantly.
– The dough ferments better and faster when it is prepared with our IDY.
– Best before 24 months from manufacture. Store in cool and dry places & no need to store IDY in refrigeration and hence saves cost.
– Compressed yeast has a short shelf life and the activity reduces with every passing day so the performance is very inconsistent whereas IDY ensures consistent results throughout its shelf life.
Usage:
– Can be used for preparations like kulchas, naans, pizza, pao, breads etc
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