What is BAKING POWDER?
Bake A Way is a baking powder — a powdered blend of starch, sodium bicarbonate, and leavening acid — used to aerate batter and provide controlled CO2 release during baking.
Applications of Baking Powder
Cakes
Muffins
Fried Batters
Benefits of Baking Powder
Makes batter light
Gives height and volume to cake
Aerates the cake batter
Releases CO2 during baking for proper rise
Improves crumb structure and makes cake fluffier