What is GLAZE GEL NEUTRAL?
Glaze Gel Neutral is a mixture of water, liquid glucose, sugar, and stabilizers (such as Pectin/Gum), used as a decorative coating for bakery products.
Applications of GLAZE GEL NEUTRAL
Cakes
Pastries
Buns
Confectionary
Benefits of GLAZE GEL NEUTRAL
Makes the product visually appealing
Provides a glossy shine to finished goods
Adds mild sweetness
Ready-to-use product
Available in
1KG / 25KG
Available in
800GM / 2KG /10KG / 20KG
Available in
1KG / 25KG